Asian food wholesale ordering and distribution system, Germany
Client: Asian food wholesaler in Frankfurt (serving German-speaking restaurant clients)
Challenge
Restaurants and Asian supermarkets ordered by phone and WeChat, with orders written by hand; next-day deliveries were frequently missed or wrong. Goods carry shelf-life and batch requirements, so near-expiry stock was found by physically searching the warehouse. Sales commission was disconnected from cash collection, and month-end reconciliation consumed days.
What we delivered
- B2B ordering portal with self-service ordering, one-click reorder from history and customer-tier pricing
- Delivery scheduling by route and time window, with driver-side scanning and exception reporting
- Batch and shelf-life management with first-expiry-first-out prompts, near-expiry alerts and markdown handling
- Commission and receivables reconciliation calculated automatically by customer and collection milestone
Outcome
Orders moved from paper notes taken by phone to customer self-entry, and missed orders effectively disappeared. Near-expiry stock is flagged in advance, reducing write-offs, and commission no longer depends on manual tallies.